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Approaches to standardization of common raspberry leaves (Rubus idaeus L.)
Melnikov D.V., Braslavsky V.B., Kurkin V.A., Sazanova K.N., Ryzhov V.M.
Solid-phase product based on dihydroquercetin and glycine: preparation and physico-chemical properties
Pankov D.I., Terekhov R.P., Rakhimov A.A., Dzuban A.V., Utenyshev A.N., Shilov G.V., Selivanova I.A.
Results of phytochemical screening in aerial organes of Bidens frondosa L.
Zinchenko V.D., Serebryanaya F.K., Khartyunova E.I.
Investigation of flavonoids of the herb alfalfa sickle (Medicago falcata L.)
Shvets N.N., Bubenchikova V.N.
Flowers marigold fermentation influence on the flavonoids content and polyphenoloxidase activity
Lukashou R.I., Gurina N.S.
Theoretical and practical development of the composition of intranasal dosage forms with the active component of ginko biloba extract
Kovtun E.V., Stepanova E.F., Pogrebnyak L.V., Glizhova T.K., Pogrebnyak A.V., Bokov D.O.
Features of the chemical composition of some species of Crataegus L. (Rosaceae)
Khasanova S.R., Samylina I.A., Kudashkina N.V., Pavlova A.A., Shubina T.V.
Development of approaches to standardization of achillea millefolium herbs
Vaskova A.I., Kurkin V.A.
Study of flavonoids profile of linden flowers
Rodin M.N., Bokov D.O., Lazareva N.B.
Composition of biologically active compounds of three-part beggarticks herb
Rodin M.N., Bokov D.O., Samylina I.A.
Method of quantitative determination of the total flavonoids in the leaves of Populus alba L.
Kosenko A.A., Kurkina A.V., Kurkin V.A.
Chemical composition of flowers and herbs of the Tripleurospermum inodorum (l.) sch. bip
Marakhova A.I., Bokov D.O., Elapov A.A.
Optimization of flavonoid extraction conditions from the leaves and stems of medicinal rosemary (Rosmarinus officinalis L.)
Sahraoui S., Zhilyakova E.T., Malyutina A.Y.
Development of a method for the quantitative determination of flavonoids in dill herb (Anethum graveolentis herba)
Bourakba S., Marakhova A.I., Zhilkina V.Y., Bokov D.O.
Development of technology for obtaining a dry extract from the Scutellaria Iscanderi Juz. herb
Muratova S.K., Ismailova M.G., Ismailova P.L., Khalilov R.M.
Study of the component composition of peppermint leaves by HPLC method
Kazakova M.A., Kurkin V.A., Mubinov A.R.
The current state of knowledge of Ethiopian sage (Salvia aethiopis L.)
Krymova A.A., Popova O.I.
Development of approaches to standardization of the herb of the meadowsweet
Sokolov N.S., Kurkin V.A., Sharipova S.K., Sazanova K.N.
1 - 18 of 18 Items

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